Steak et frites

17-Nov-12

Ok, so soon you will all learn how much I LOVE STEAK! Like they say, becoming a vegetarian is a huge missed-steak! hahahaha ok, another thing you should know about me is my propensity to make extremely lame jokes (called “groaners,” I believe) and also the be the one to laugh the loudest… and longest. *sigh* Anyhow, I am not fussy when it come to steak, any method will do! For this steak, I used a cast iron skillet and oven combination cooking technique. I really enjoy it this way during the cold Canadian winters when grilling outside isn’t the most attractive idea. Although, a little snow storm wont stop me when I have a hankering for some grill action! I served this one with my faaaaavourite sides; sweet potato fries and of course, topped with onions and mushrooms. mm mmm!

2012 11 17 Steak and sweet potato fries

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