Pork Kabob with summer salad


When you want to switch things up a bit, place your protein on a stick! Nothing says summer like a grilled kabob with a nice dipping sauce on the side. In this instance, I made my Mom’s famous garlic mayonnaise which requires that EVERYONE at the table eats so no one is self-conscious about the garlic breath. I also included my summer staple, a nice salad. This time with some toasted almonds, sliced strawberries and a light balsamic vinaigrette. Tasty!

2013 07 22 Bbq'd meat kabob with garlic mayonnaise and a toasted almond and strawberry salad!

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