Tin of chipotle peppers and sauce
Create marinade by combining the first 9 ingredients and simmering for about 15 minutes.
Blend in blender and marinate the chops for at least 2 hours.
Grill chops to desired doneness.
Chop tomatillos and onions and combine with roasted corn, lime juice and salt and pepper.
Top salsa over porkchop and enjoy!